Time for a break
It’s time to recharge our batteries. Time we dedicate some quality time to ourselves and the loved ones around us. Please be informed we will be having a much needed break from the 3rd to the 18th September, both days included. We cannot just abandon ship and leave all you beautiful souls stranded! therefore our Meg’s […]
The Prinjolata, gets its name from the Pine nuts which are used to garnish, as well as in the filling. A seasonal product associated with Carnival celebrations, is traditionally avaible until Ash Wednesday.
What a better way to usher in the new year? Veganuary is here. The month when veganism takes centre stage and shines for the beauty it represents and what it stands for.
It’s The Season !
Complemented by the additions at Meg's Bakes , we have stretched ourselves to bring you, our beloved customers, a seasonal menu that, we trust, will captivate and intrigue you pleasantly enough.
Superfood Donut Faces
Fluffy, Light and Colourful! All natural ingredients without Gluten. Time to input some honest nutrition into our system with fun. What a better way than these Donuts by Meg's Bakes! Donuts work magic both for adults and young ones.